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A man wearing a purple t-shirt stands behind a counter at a food stall, smiling as he hands a sample to a woman in a white coat.
A woman in a white sweater stands at a podium, holding a microphone and laughing while speaking to an engaged audience.
A chef wearing glasses, a white apron, and black-trimmed sleeves slices a large piece of cured meat at a speciality food exhibition.
Tradeshow

Opening times

  • Tues: 9.30am-6pm
  • Wed: 9.30am-5pm
Indulge in a world of culinary inspiration.

Are you a food professional looking to spice up your product line? Or perhaps you'd like to savour the latest food trends from top industry experts? On an inspiring journey of artisanal discovery, unearth the market's freshest and boldest products to stimulate your customers' taste buds at Speciality & Fine Food Fair.

Hungry for expertise? From the Talking Trends theatre, where engaging discussions are led by top experts, to the Producer Advice Hub, where you can discuss everything from certification to marketing and branding with industry professionals, it's a feast for the mind!

Condense a year’s worth of sourcing into just two days! Explore flavourful cuisines from hundreds of heritage producers and discover the most innovative products from exciting, new-to-market companies at The Start-Up Village. Plus, treat your taste buds at The Tasting Station and enjoy the crème de la crème of food and drink.

Lost in the vast world of drinks while hunting for new stock? Quench your thirst for inspiration in Drink at the Fair, an area filled with a vibrant array of innovative drinks ranging from spirits, beers, ciders, and wines to tea and coffee – you’ll find it all here!

A row of colourful drink bottles.

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